we basted our steaks the other night w/ equal parts butter and bacon grease. my chest hurt for three days afterwards.
it was the perfect "steakhouse steak" without the steakhouse...probably better that way.
amat - it was a good hurt though, right?
"... so good." - JCM
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we basted our steaks the other night w/ equal parts butter and bacon grease. my chest hurt for three days afterwards.
it was the perfect "steakhouse steak" without the steakhouse...probably better that way.
amat - it was a good hurt though, right?
"... so good." - JCM
Post a Comment